Job Details Job details;
Location :545 Memorial Ave Orillia, ON
Salary
16.55 hourly / 35 hours per week

Terms of employment:
Permanent employment
Full time
Day, Evening, Night, Weekend, Early Morning, Morning

Start date: Starts as soon as possible
Vacancies: 3 vacancies

Overview
Languages
English

Education
No degree, certificate or diploma

Experience
Will train

Responsibilities
Tasks
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Sweep, mop, wash and polish floors

Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Support for Veterans
Support for Indigenous people
Support for mature workers
Supports for visible minorities
Who can apply to this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
wendysnorthjobs@gmail.com

By mail
545 Memorial Ave
Orillia, ON
L3V 7Z5

In person
545 Memorial Ave
Orillia, ON
L3V 7Z5
Between 12:00 p.m. and 05:00 p.m.

Job Description Responsibilities
Tasks
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Sweep, mop, wash and polish floors