Job Details Job details;
Job Title: Food Counter Attendant

Location: 393 Bayfield St Barrie, ON L4M 5A1

Salary: $16.55 hourly / 35 hours per week

Terms of employment:
Permanent employment
Full time
Day, Evening, Night, Weekend, Early Morning, Morning

Start date: Starts as soon as possible
Vacancies: 3 Vacancies

Overview
Languages:
English

Education:
No degree, certificate or diploma

Experience:
Will train

Responsibilities:
Tasks:
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Additional information:
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player

Employment groups :
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Support for Veterans
Support for Indigenous people
Support for mature workers
Supports for visible minorities

Who can apply to this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

How to apply:
By email
wendysnorthjobs@gmail.com

By mail:
393 Bayfield St
Barrie, ON
L4M 3C5

In person:
393 Bayfield St
Barrie, ON
L4M 3C5
Between 12:00 p.m. and 05:00 p.m.

Job Description Responsibilities:
Tasks:
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs