Job Details Wage : 18.50 hourly / 35 to 40 hours per Week
Employment : Permanent employment ; Full time
Working Hours : Day, Early Morning, Evening, Morning, Night, Overtime, Weekend
Start Date : Starts as soon as possible
1 vacancy

Supervision : 5-10 people

Education : Secondary (high) school graduation certificate or equivalent experience
Experience : 7 months to less than 1 year

Work site environment :
- Noisy
- Wet/damp
- Hot

Work setting :
- Coffee shop
- Restaurant

Work conditions and physical capabilities :

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding

Other benefits : Parking available

Employment groups : Indigenous people, Persons with disabilities,Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth

Job Description Tasks :

- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules