Job Details Languages
-English

Education:
-Secondary (high) school graduation certificate

Experience:
-2 years to less than 3 years

Work setting:
-Restaurant

Tasks:
-Prepare and cook complete meals or individual dishes and foods
-Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
-Inspect kitchens and food service areas
-Train staff in preparation, cooking and handling of food
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
-Manage kitchen operations

Credentials
-Workplace Hazardous Materials Information System (WHMIS) Certificate
-Food Safety Certificate

Job Description Work conditions and physical capabilities
-Attention to detail
-Fast-paced environment
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure

Personal suitability
-Client focus
-Dependability
-Flexibility
-Initiative
-Judgement
-Organized
-Reliability
-Team player

How to apply:
By email:
corp454@pizzapizza.ca