• Cook (NOC 63200)
  • Location 277 Rupert Ave, Winnipeg, MB| Manitoba
  • Job ID 27234
  • Views 378
  • Date Posted 04-04-2023
  • Expiry Date 01-10-2023
  • Type of Job Full Time
  • Salary CAD 15.50 / hour
  • Min. Experience 1 year to less than 2 years
  • Min. Education Secondary (high) school graduation certificate
Job Details Employer name
Sam Po Dim Sum Restaurant

Business address
277 Rupert Ave
Winnipeg, Manitoba
R3B 0N5

NOC Group
Cooks, butchers and bakers

NOC Job Title
Cooks (NOC 63200)

Employment groups
This employer promotes equal employment opportunities for all job
applicants, including those self-identifying as a member of these groups:
Indigenous people, Persons with disabilities, Newcomers to Canada, Youth

Job Type
Full time, Permanent (35 hours / week)

Start Date
As soon as possible

Salary
$15.50 / hour

Positions Available
2

Job Location
277 Rupert Ave
Winnipeg, Manitoba
R3B 0N5

Main duties
This group performs some or all of the following duties:
– Prepare and cook complete meals or individual dishes and foods
– Prepare dishes for customers with food allergies or intolerances
– Plan menus, determine size of food portions, estimate food requirements
and costs, and monitor and order supplies
– Inspect kitchens and food service areas
– Train staff in preparation, cooking and handling of food
– Order supplies and equipment
– Supervise kitchen staff and helpers
– Maintain inventory and records of food, supplies and equipment
– Clean kitchen and work areas
– Recruit and hire staff
– Organize and manage buffets and banquets
– Manage kitchen operations

Benefits
Free parking available
Learning/training paid by employer
Team building opportunities

How to apply
By email
277 Rupert Ave
Winnipeg, Manitoba
R3B 0N5

By mail
Job Location
277 Rupert Ave
Winnipeg, Manitoba
R3B 0N5

In person
Job Location
277 Rupert Ave
Winnipeg, Manitoba
R3B 0N5 Between 14:00 and 16:00
Job Description Languages
English (Knowledge of Mandarin and Cantonese as an asset)

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years (Knowledge of Cantonese cuisine and dimsum as an asset)

Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability
Client focus
Dependability
Organized
Team player