Job Details Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Benefits
Financial benefits
• Bonus
Other benefits
• Free parking available
• On-site amenities
• Paid time off (volunteering or personal days)
• Team building opportunities
Languages:English
Education
• Secondary (high) school graduation certificate
How to apply
By applying directly on Job Bank (Direct apply)
By email
info.bordertownsaloon@gmail.com
How-to-apply instructions
Here is what you must include in your application: Resume, cover letter ( If applicable)

Job Description Duties and responsibilities:
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize and manage buffets and banquets
• Manage kitchen operations