TITLE : FOOD SERVICE SUPERVISOR (NOC 6311)
EMPLOYER : -2179193 ALBERTA LTD. O/A SAFFRON BISTRO
T1P 1K3
English
EducationSecondary (high) school graduation certificate
Experience1 year to less than 2 years
Ability to Supervise3-4 people
Personal SuitabilityTeam player
Additional SkillsEstablish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Specific SkillsSupervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Work SettingFood service establishment