Job Details

Languages
English

Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year

Personal suitability
Client focus
Efficient interpersonal skills
Flexibility

How to apply
By email
jobs.embassygrand@gmail.com

Job Description

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules